Ingredients

Free from ingredients
Langosh and ring doughnuts – gluten-free, dairy-free, vegan /Bake Free flour mix/
millet flour, psyllium husk flour, bamboo fibre flour, tapioca starch, sodium bicarbonate, citric acid, salt, water

Doughnuts also contain erythritol.

Cooking oil
100% sunflower oil

Toppings
Cheese
pasteurised milk, cheese culture, calcium chloride, rennet, salt

Sour cream
pasteurised cream, lactic acid bacteria starter culture (milk)

Lactose-free cheese
milk, microbial culture, firming agent (calcium chloride), table salt, preservative (potassium nitrate), rennet, lactase enzyme

Lactose-free sour cream„
lactase enzyme, pure culture of lactic acid bacteria, pasteurised cream

Vegan cheddar cheese„
water, coconut oil 23%, modified potato starch, cheddar aroma, salt, paprika extract 

Vegan sour cream 
water, coconut oil 23%, modified potato starch, sea salt, plant lactic acid, aroma

Meat toppings
Gluten-free, dairy-free sausages
pork, pork salo, salting mixture, sodium nitrite, dextrose, spices, spice extract, antioxidant, (rosemary extract)

Gluten-free, dairy-free bacon
pork salo, water, salt, antioxidant E300, preservative E250

Sauces – gluten-free, dairy-free, vegan
Chocolate
glucose-fructose syrup, low-fat cocoa powder (9%), water, thickener (xanthan gum E 415, cocoa aroma), preservative (E 202 potassium sorbate), sugar

Caramel
glucose-fructose syrup, cane sugar, colouring: E 150b

Forest berries
glucose-fructose syrup, sugar, forest berries (strawberry, blackcurrant, raspberry), acidity regulator (citric acid E 330), stabilizer (pectin E440), preservative (potassium sorbate: E 202), colouring (elderflower juice concentrate, strawberry aroma, raspberry aroma, blackcurrant aroma)

The ingredients listed are those declared by the manufacturers.
We do not take responsibility for any information or for spelling and typing errors.
Please purchase with this in mind!
Thank you for your understanding!
Enjoy your meal!